Tonight I made my first caprese salad using a tomato from my garden. It was fabulous. Sophie also enjoyed it. I used fresh basil and my first tomato...and a little oil and balsamic from
Allspice.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJJToS-7wG924ZJq-NEvXFYsXRMCiTIGclwcyPrTq2N_Eiegt5Q7D9Gp414N-4fauPtcICDCsExEF8EMlY62g8gSdistMisu-UMHM1JJNAIQ3qiAHIAKET4lyNyU6ZwbVNHHZISOmOXIxp/s400/599580_10100759120253890_210827923_n.jpg) |
My first tomato ripening on the vine for one last day. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrGkp_koMrQ3uUkXz5zt-_nO8HNvD6NxsShFIVBSlAYQjLpoMmbqCLSiZWqlVBCBa0LDhfj-UNd0vCzw-PEJBUhedfhmMXtY7cNnXjYmpJOdvyn4P7ksRL9R4TKZej5ztYRcapAF7QFAbc/s400/313936_10100759776244280_2137971047_n.jpg) |
Caprese salad with basil and tomato from my garden. |
A few weeks back, I was sure all my tomatoes were going to be a flop when I discovered the bottom of ALL of my tomatoes were brown...and looked rotten. It was heartbreaking. I picked them and was sure my garden was ruined. However, it obviously wasn't, and I'm so glad it all worked out.
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My rotten tomatoes. Bummer. |
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